Beef Enchiladas

You will need:

1 lb hamburger meat
1 small onion, chopped
1 can of chopped black olives (optional)- I didn't use them.
1 can of cream of mushroom soup
1 can of Enchilada sauce
8 oz of shredded cheddar cheese
6-8 flour tortillas (I used 16 small tortillas)

Brown the meat and saute the onions in with it.

Combine the mushroom soup and enchilada sauce

Once the beef is done, add in the olives (optional) and let it heat and then add in 3/4 of the cheese and let it melt - mix it all together.

Fill tortillas with the meat mixture and roll up.

Pour sauce on top and top with cheese. Bake at 350 for 30-40 minutes.

Oooh, so yummy!

Serve with rice.

Or for a really good meal, serve with rice, chips and salsa and a margarita! :)