Sunday, January 6, 2013

Lemon Poppyseed Cookies with Lemon Glaze

These cookies are made with a muffin mix and are delicious!
Ingredients
Betty Crocker Lemon Poppyseed muffin mix with glaze
1/2 cup butter, softened
2 eggs

Preheat oven to 375. Combine all ingredients and mix well. Drop tablespoonfuls of mixture on cookie sheet and bake for 10-14 minutes. Cool on rack. When cooled, drizzle glaze over each cookie. 
Enjoy with tea or a glass of milk! :)

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