Tuesday, June 1, 2010

Oven Baked Chicken & Bacon Shish Kebabs

ALL CREDIT for this recipe goes to Annalee.

4 boneless skinless chicken breasts
veggies of your choice (I used bell pepper, squash, tomatoes, red onion, mushrooms, and pineapple)
1 package bacon (I used turkey bacon)
2/3 C brown sugar (I used Splenda brown sugar)
2 Tbs chili powder

preheat oven to 350 degrees.
cut chicken into bite-sized chunks.
cut bacon strips in half.
wrap the bacon around the chicken and put on skewers.
alternate with veggie chunks (tossed lightly with olive oil, pepper and salt).
mix the brown sugar and chili powder.
sprinkle the mixture generously over skewers with the mixture and place in pan.
bake for 30-35 minutes.

I served the shish kebabs with saffron rice and restaurant style margaritas.


Jen said...

I am a follower! I'm here from Follow Me Friday! Have a great weekend! Blessings!

These look really good! I'm going to bookmark these for later. Thank you for sharing.

Kelli said...

Following you from friendly friday!
Follow back @ http://happilyfrugalmom.blogspot.com/

Sam said...

Yummy! All your stuff looks good (and easy!!) I love finding new things to try!

Stopping by from New Friend Friday! I'm your newest follower!

Have a great weekend!
Mom. Undecided.