Sunday, April 24, 2011

Hash Brown Casserole

 1 bag of Ore Ida frozen hashbrowns
1 can cream of mushroom
1 can cream of chicken
1 container light sour cream
2 cups reduced fat shredded cheese
1/2 stick melted butter

Preheat oven to 350. Combine first four ingredients and place in casserole dish. Top with butter and cheese. Bake for 30-45 minutes.

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